Terre de l'Elu Anjou La Boussole Chenin Blanc

Charlotte and Thomas Carsin, the husband-and-wife team behind Terre de l’Elu (formerly known as Clos de l’Elu), bring a deep passion and meticulous approach to their winemaking. When they transitioned from AOC to Vin de France, they had to drop the “Clos” from their name, but their dedication remained unwavering. After years of enjoying their wines, it was a natural decision to partner with them in bringing these exceptional wines to Australia.

Aged in tank and on lees for 18 months, their Chenin Blanc is a study in precision. It offers a rounder style with layers of complexity, balanced by bright acidity. Floral and grassy notes mingle with a vibrant spectrum of yellow fruits, making it a truly captivating wine.

100% Chenin Blanc