Routin Vermouth Dry

Vermouth Routin Dry is made from 17 plants, flowers and spices, inclduing wormwood, junpier berries, rosemary, bitter almond and rose petals. They are then macerated in a blend of French white wine and local Jacquère wine. Its unique bouquet, barely sweetened taste, and light golden colour lend it a distinctive character.

Aromas of pineapple and tropical fruit are accented by a hint of vanilla. The bone-dry palate opens with tart green apple, though any hint of fruit sweetness disappears in a flash, winding up crisp and bracing overall. Martini material.