Patrick Piuze Bourgogne Cotes d'Auxerre

Showcasing the character of its cooler climate, this Bourgogne Côtes d'Auxerre dazzles with vibrant acidity and freshness, complemented by a distinct aromatic profile of white flowers, golden apple, wet stone, and Sorrento lemon. The texture is delicately light and refined, yet never lacking in substance.

Patrick Piuze earned his reputation as a top-notch winemaker, which led to his recruitment as cellar master by Jean-Marc Brocard. In a pivotal moment of his career, Patrick made the bold decision to establish his own winery, officially launching on July 1, 2008.